Sometimes good food doesn't necessarily come with the most enchanting exteriors with bow-tied waiters and crystal chandeliers, sometimes it’s just a small stall outside the grocery area of SM where you have to eat standing up and watch tired families go by…
Rosalie’s in Marilao, Bulacan is the home of my favorite suman and the home of other sweet Filipino delicacies. But I’ll tell you more of my favorite suman later. I found out about this place when my Mom visited the…
I was accompanying my husband in HLURB in Quezon City when I saw a stand in the corner that said Farinas Ilocos empanada. What? Ilocos empanada here? Really?! Got to have one of those, I told myself. So I badgered…
I haven’t tasted ginataang halo halo in a while. I would love to have some but it is a little daunting to make because I know it would entail a lot of chopping. I would have to peel and chop…
I’m not here to review Acuatico in Laiya, Batangas which is a photographer’s delight by the way, but to tell you about my new food find in this resort, their crunchy arrowroot cookies which was thoughtfully offered in the rooms.…
Dexter’s Shawarma Pizza could be one of my favorite pizza flavors. Honestly, I haven’t tasted something similar to this in other pizza chains. And since I love shawarma, this pizza flavor talks to me. Honestly, I’m not familiar with Dexter’s…
I recently attended the 8oth birthday of my husband’s sprightly aunt. It was held in Tanauan, Batangas. And because 80th birthday is quite an achievement these days we couldn’t miss that. Going there, I began to look forward to different…
One of the stops we have before heading back to Manila from Bocaue is this small panaderia, churning a different kind of pandesal, the malunggay pandesal. It’s open 24 hours so you can have your malunggay pandesal, warm and freshly…
It’s merienda time and I’m famished. I want to eat some banana cue, kamote cue, turon or some fried peanuts with Coke, yum! Then I remember, it’s a Monday and I will have to scour the neighborhood to find someone…
If there’s something I look forward to every Christmas, it would have to be the Christmas ham. And when I think of ham, it would have to be a ham that was introduced by my Mom, a couple of years…