I love rice toppings. I love the convenience of having the rice and viand in one bowl. And though, I know rice is part of the dreaded and “sinful” carbs, I still love it. And one carb-rich rice topping I…
I have passed by this Korean chicken fastfood restaurant many times and it’s always packed. And I wondered, is this one of the Filipinos' passing food fancy again, one that involved their well-loved fastfood eats, the fried chicken? The fried…
How do you define success? Can it be translated into a sumptuous dish like what Josiah Catering's TastePRO did in its Brand Degustation? Apparently you can. Last June 27 on Blue Leaf Pavilion, one of the country's leading corporate caterer,…
I had been in fancy dining restaurants where the ambiance is great but the food is lousy. And I don’t write about it because it would be a waste of space. But not Beso in High Street. Somehow, it has…
Rosalie’s in Marilao, Bulacan is the home of my favorite suman and the home of other sweet Filipino delicacies. But I’ll tell you more of my favorite suman later. I found out about this place when my Mom visited the…
Chic-Boy came into my life in a styro, cold and unflattering. What’s this? I ask myself, one of hubby’s untouched office lunch boxes again? Chicken na naman? And what’s his claim that this one is different? Whatever, I tell myself.…
It’s been awhile since I've savored my food again. I had been used in eating at fastfoods or eating inside the car lately because my 5 year old doesn't seem to have the patience to sit through a fine dining…
This is a long post in the making. So guilty haven’t updated in a while. But nevertheless, I gained more information about this dish. The chicken inasal. It is one of my favorite Filipino chicken dish particularly the one in…
This restaurant can be intimidating. Located in Greenbelt 2, you are initially greeted by kimono clad waitresses who will usher you inside the high ceiling interior decorated with Japanese lanterns and dotted with tasteful, minimalist furniture. I went here for…
It was one of those days. Slightly depressed, I rationalized that I need to have a food fix. And one restaurant that I usually succumbed to is French Baker. I love its café-style ambiance and the clean and cheery colors…