This food blog started in May 7, 2009 due to my husband’s remark to stop whining about wanting to write and just do it. So I did it even if I was fuming inside, I started my first blog in my blogger account that night. From then on, I tried to make time to write, squeezing it between errands and bringing my son who has autism to school.
I don’t write often not only because of lack of time but mainly because I only want to write what captures my attention in terms of food, service, ambiance for restaurants or interesting topics in books and movies. It should be worth my time, spent away from doing household work and not being with my son.
It had been a long journey and in the age of videos and reels, I still like to write. So for those still taking time to read my posts, thank you for joining me in my various food trips through the years and I hope you continue to come along my new and upcoming food adventures.
May Navarro (Pinay Foodie)
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